Field Fare - Apricot Danish - Frozen


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Cooking Instructions

Place on a baking try and thaw for approximately 1 hour 45 minutes.  Bake in a pre-heated oven at 180°C/350°F/Gas Mark 4, for approximately 17 – 20 minutes until pastry is golden and cooked throughout.

Important Information

  • These cooking instructions are a guide only. Your appliance may have a different power rating, so please adjust accordingly
  • Keep frozen at -18C